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Pumpkin Protein Mug Cake

Ingredients

  • 2 tbsp Vanilla Protein Shake
  • 4 tbsp all purpose flour
  • 1/4 tsp baking powder
  • 2 tbsp of pumpkin puree
  • 1 tbsp of cinnamon
  • 1 tbsp of pumpkin pie spice
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Directions

  1. Mix ingredients into a mug and place in a microwave.
  2. Microwave for 1 minute and 15 seconds.
  3. Let cake cool and enjoy!