Halloween Brownies
Recipe Info
Nutrition
| Amount Per Serving | %Daily Value* |
|
|---|---|---|
| Total Fat | 9g | 18% |
| Saturated Fat | 6g | 29% |
| Trans Fat | 0g | — |
| Cholesterol | 1mg | 0% |
| Sodium | 82mg | 3% |
| Total Carbohydrates | 25g | 8% |
| Dietary Fiber | 3g | 11% |
| Total Sugars | 8g | — |
| Protein | 5g | 9% |
|
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
||
Recipe Info
Ingredients
Brownies
- 1 medium avocado
- ¼ cup coconut oil
- 1¼ cups flour
- 5 tbsp cocoa unsweetened powder
- 1/4 cup honey
- ½ tsp baking powder
- ⅛ tsp salt
- 1 cup Premier Chocolate shake
- 1 tsp vanilla extract (optional)
Icing (Optional)
- ½ cup low fat cream cheese
- 3 tablespoons Premier Vanilla Shake, plus more as needed to thin out icing.
- Toppings as desired—candy eyes, nuts, chocolate chips, etc.
Directions
Brownies
- Smash avocados with fork.
- Mix avocado with coconut oil, honey & Premier Chocolate shake.
- Add flour, cocoa powder, baking powder & salt.
- Mix until smooth.
- Spread batter evenly in a baking dish and bake for 12-15 minutes.
- Once cool, cut and decorate!
Icing
- Mix cream cheese and Vanilla shake.
- Transfer mixture to piping bag.
- Decorate with candy eyes, nuts, or chocolate chips.