- 1/2 cup half-and-half
- 1/3 cup Chocolate Protein Shake
- 12 oz. milk chocolate or 1 bag (11.5 oz.) milk chocolate chips (2 cups)
- Dippers (fruit, pretzels)
- In a heat-safe bowl, mix half and half with the milk chocolate (chips) and heat for 2 minutes.
- After heating, take out of the bowl and give it a quick whisk. Transfer to a fondue pot with a flame underneath. Serve with fruit and pretzels on the side, for dipping.