Iced Toffee Caramel Latte
Recipe Info
Nutrition
| Amount Per Serving | %Daily Value* |
|
|---|---|---|
| Total Fat | 4g | 6% |
| Saturated Fat | 1g | 5% |
| Trans Fat | 0g | — |
| Cholesterol | 23mg | 8% |
| Sodium | 360mg | 15% |
| Total Carbohydrates | 14g | 5% |
| Dietary Fiber | 4g | 1 4% |
| Total Sugars | 1g | — |
| Protein | 30g | 60% |
|
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
||
Recipe Info
Ingredients
- 1 Caramel Protein Shake
- 1 tbsp. Jot Ultra Coffee
- 1 tbsp. sugar-free caramel sauce
- 1 cup ice
- 2 tbsp. sugar-free toffee syrup
Directions
- Drizzle a 16 oz. tumbler with sugar-free caramel sauce around the rim and inside of tumbler for desired effect.
- Once decorated, fill tumbler with ice, add Caramel Protein Shake, Jot and sugar-free toffee syrup.
- Stir to combine. Enjoy!
Credit:Registered Dietitian and Premier Protein Nutrition Consultant, Carissa Galloway