Spicy Tropical Cooler
1 cup frozen pineapple
½ cup Tropical Punch Clear Drink (chilled)
Ice cubes (used 8 large, use as many as you'd like)
1 tbsp freshly squeezed lime juice
Chamoy sauce (as much as you'd like)
Tajin for garnish
Chopped mango for garnish
- Place the pineapple pieces, ice cubes, Tropical Punch Clear Drink, and lime juice in a blender and blend until you have a slushy consistency.
- Dip the rim of the glasses in lime juice, and coat with Tajin. Alternate placing layers of slushy and chamoy in the glass until you reach the top.
- Top with chopped mango and pineapple, and sprinkle the Tajin over the top. Serve with a straw and enjoy!